Try this broccolini chickpea salad for something different! Chickpeas are a great high protein option for our vegans and vegetarians. They are also packed full of fiber which can help to keep your appetite under control.

You will need:

– 1 lb broccolini

– 1.5 Tbsp olive oil

– 1 tsp lemon zest

– 2 Tbsp lemon juice

– 2 Tbsp honey mustard

– ½ tsp red pepper flakes

– 2 Tbsp capers

– 1 15 oz can chickpeas

1. Bring a large pot of water to a boil, add broccolini and boil for 2 minutes. Drain and submerge in an ice bath to blanch. 

2. Combine oil, lemon, mustard, red pepper and capers in a large bowl. 

3. Add broccolini and chickpeas and stir until combined

Exchanges: 1 veg, 1 starch, 1 meat, 1 fat

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